Menus that Made History: Over 2000 years of menus from Ancient Egyptian food for the afterlife to Elvis Presley’s wedding breakfast

September 17, 2019 - Comment

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Comments

Anonymous says:

Simply scrumptious I bought this book as a present for someone else but then decided to keep it…even though it made me rather hungry. Through such a simple thing as a menu, I’ve been transported as far as the moon… and imagined myself at many different tables throughout history. The recipes are great too…. should you want to dine on the orient express from your own living room.

Anonymous says:

Palatable history What a good idea and how well done.

Anonymous says:

Great for food lovers and history lovers. Great book for history lovers as well as food lovers. It would have been great to be at the Women’s Victory Breakfast. I’ll be buying more copies; makes an excellent Christmas pressie.

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